Fasting insulin is a measure of the amount of insulin present in the bloodstream after a period of not eating, typically overnight. Insulin, a crucial hormone produced by the pancreas, plays a pivotal role in managing blood sugar levels. Following a meal, insulin facilitates the absorption of glucose by cells for energy or storage. Monitoring fasting insulin levels is a valuable tool in evaluating insulin sensitivity and potential issues such as insulin resistance—a condition where cells do not adequately respond to insulin. Elevated fasting insulin levels are often associated with an increased risk of developing type 2 diabetes. Regular assessment of fasting insulin provides valuable insights into one’s metabolic health and can guide proactive measures for overall well-being.
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