Olive Allergy Test

Olives, a fruit rich in minerals, vitamins, and antioxidants, rarely elicit allergic reactions, primarily being associated with olive tree pollen. Unlike olives, olive oil contains fewer proteins, reducing the likelihood of triggering allergies. The Hypro Diagnostics Olive Allergy test utilizes a blood sample to identify IgE antibodies, indicative of an immune system response to olives. The test provides numerical results to gauge the allergy’s severity, aiding in determining the appropriate course of action. Symptoms range from hives to anaphylaxis, and the test, requiring no special preparation, assists in swift and accurate diagnosis. While avoidance is crucial, mild reactions may be alleviated but severe cases may require emergency measures such as an Epinephrine injection and hospitalization.